Ingredients
Round Brie
Pie crust or puff pastry
Optional spread, preserves, dried fruits
Directions
If you want to add fig
spread, preserves, or dried fruits, add them before wrapping the brie with
pastry.
Completely wrap a round brie
with pie crust or puff pastry.
Bake at 375 degrees for 15-20
minutes or until pastry is golden brown and cooked through.